Language of instruction
French, English
This course occurs in the following program(s)
Training officer(s)
Florentina Rodrigo Paredes
Présentation
Goal
- Translating from Spanish into French modern Spanish and Latin-American texts from the 19th and 20th century
- Grammar revision
- Spanish history
 Gastronomy, in connection with geographical, cultural environment
 Spanish and Latin-American painting
 Spanish political institutions
Modalités
Organization
Type | Amount of time | Comment |
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Overall student workload | 0,00 |
Evaluation
Control type | Duration | Amount | Weighting |
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TOTAL | 0,00 |
Ressources
Bibliography
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