Study case in a food industry

Code Cours
2324-JUNIA-I5S1-FOOL-58
Language of instruction
French, English
Teaching content
Food Industry sciences
Training officer(s)
V.DUMORTIER
Level
Diplôme d'ingénieur
Program year
Period

Présentation

Goal
To identify and analyze industrial problems
To define a method for problem-solving
To have a critical glance on the chosen method
Presentation
There's no pre-defined content. This course is an open-content course.
The subjects, fields studied in this course depend on the company and on the student's tasks.

Modalités

Evaluation

Ressources